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Mangosteen is native to Malaya and Malaysia. Scarce production makes it be valuable, besides,its delicacy also attract many people. Here the article may can help you lear more about this fruit and your disease condition. Contact ONLINE DOCTOR to get more details quickly and directly for free.
CKD,called Chronic Kidney Disease,is a relatively benign disease with a slow development. In its early stage,there are no obvious symptoms that can remind patients of the renal damage. And then the kidney disease may delay and develop chronic renal insufficiency,Kidney Failure or even ESRD (End Stage Renal Disease) finally. Worse,with the worsening,systemic multiple systems and organs of patients will be effected and damaged too.
Mangosteen is praised as “the Queen of Tropical Fruits”. It is rich in protein,sugar and lipid that is good for patients’ health. Besides,it also have many advantages. For example,to resist blood pressure,blood sugar,depression and so on. Mangosteen is natural,safe and good for protecting intestines and stomach,keeping the nutrient balance.
Mangosteen is delicious and can also nourish the body. It is beneficial for weakness,malnutrition and so on. However,it is not suitable for CKD patients. According to the TCM (Traditional Chinese Medicine),mangosteen belongs to fruits with cold properties. The intake of mangosteen may increase the renal burden and accelerate the exacerbation of Kidney Disease. Besides,high sugar in it may aggravate the renal damage.
So for CKD patients,eating mangosteen should be careful. Asking your doctor to get permission or take proper intake on it. A high quality of protein and low intake of fat,salt,water are good for their disease condition.
Or if you have other questions,you can also leave message on below or Email to email@example.com with your detailed disease condition,we are glad to offer more professional guidance for you as soon as possible for free.
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