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Is Plum Good for CKD Patients


2015-06-22 17:34

Is Plum Good for CKD PatientsThere are many CKD patients ask that whether they can eat plum or not. Plum is a kind of delicious fruit with amazing nutrition values. Now let’s see its health benefits for kidney patients. And then you may decide whether you can eat it or not. 

Plum Pickle, can promote the secretion of digestive enzymes and stomach acid, and can promote gastrointestinal peristalsis, and thus improve the appetite, promote digestion effect, especially on acid deficiency, fullness after eating, constipation were valid. Contact ONLINE DOCTOR to get more details quickly and directly for free.

Plums contain many nutrients, there is beauty, lubricate the skin effect, plums are prohibitively high antioxidant content, perhaps the most anti-aging, anti-disease "super fruit."

Plums are a good source of vitamins. Vitamin C helps protect your cells from free radical damage and boost your immune system. Vitamin B-3 in plum is effective in improving circulation and reducing cholesterol, which can decrease the risk of heart disease. Vitamin A promotes bone growth. Because of vitamin D deficiency and calcium, many kidney patients suffer from renal osteopathy. Eating plums can improve bone health, because it contains rich amount of flavonoids compounds. It also contains boron which plays an important role in ossification and actively participates in the preservation of bone density and general upkeep of your bones. Patients can eat it properly.

Please leave message on below or email to kidneyabc@hotmail.com with your doubts, we are glad to offer you more professional guidance as soon as possible for free.




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